Olive Pork
A unique and special meat that has no competition. It has an improved flavor by containing olive oil in the pig’s feed.
BREEDING-ELPOZO SANGENTON: For this premium pig, ELPOZO OLIVE PORK, we made a selection of breeds, where we cross a certified DUROC male pig with a 50% Landrace/50% Yorkshire female pig.
FEED: The feed is enriched with Olive Oil with the aim of modifying and improving the organoleptical properties and melting point of fat and, consequently, its juiciness and flavor.
SELECTION: The consumer can rest assured 100% that you will never find an Olive Pork cut with “Boar Taint”, since it only comes from selected female pigs.
TRACEABILITY: A unique integrated process control and packaging up until delivery allows a 100% traceability from feed and agriculture, through slaughtering, cutting and packaging and until delivery of the meat, makes it possible to trace back to the origin of the meat.
